Electronic Resource

Pengaruh Penggunaan Tepung Emping Melinjo (Gnetum Gnemon) Dalam Pakan Terhadap Income Over Feed Cost (JOFC) Dan Nilai Ekonomis Pakan Pemeliharaan Ayam Kampung

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The purpose of this research is to know the effect of giving of melinjo chhips flour in feed to Income Over Feed Cost (IOFC) and economic value of feed to chicken. Chickens used as many as 80 tails, the method used in this research is the experimental method using a complete randomized design with 4 treatments an 4 replications that is P0 0,0% and P1 5,0% P2 10,0% and P3 15,0%. The research variables are IOFC and the economical value of feed, the data is analyzed by using completely randomized design (RAL), if there is influence then it will be continued with duncan test. While at the highest IOFC occurred at P0 Rp. 30.681,75 ± 3.026,92 followed by P1 Rp. P1 Rp. 29.480,50 ± 5.932,71 then P2 Rp. 25.928,00 ± 4.738,09 and P3 Rp. 26.182,00 ± 2.141,85, based on the analysis of the flour of melinjo chips (Gnetum Gnemon) gave no significant effect on IOFC (P>0,05). The results showed the smallest economical value of feed that is at P0 Rp. 19.031,25 ± 1.603,19/Kg, then followed by P1 Rp. 19.086,00 ± 1.770,12 P2 Rp. 19.812,08 ± 1.623,54 and P3 Rp. 19.143,00 ± 781,70, based on assorted analysis of flour of chips of melinjo (Gnetum Gnemon) give effect which is not real because of feed consumption on different chickens (P>0,05), from result of duncan test give no significant effect to value economical feed. Suggestion writer concerning this research is need further research about the use of flour emping melinjo (Gnetum Gnemon) in order to know the influence tp performance of chicken.

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Ketersediaan

21345420/SB/2023

KKI 636 NER p/s

Perpustakaan Unikama

Tersedia

Informasi Detail

Judul Seri

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No. Panggil

KKI 636 NER p/s

Penerbit

Malang : Peternakan - Unikama., 2017

Deskripsi Fisik

xiii, 34hlm 26cm

Bahasa

Indonesia

ISBN/ISSN

-

Klasifikasi

636

Tipe Isi

text

Tipe Media

PDF

Tipe Pembawa

-

Edisi

1

Subjek

IOFC
Skripsi
Lokal Chickens
Flour Gnetum Gnemon
Economical Value

Info Detail Spesifik

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Pernyataan Tanggungjawab

-

Versi lain/terkait

Lampiran Berkas

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